News

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News 2018-03-29T10:53:31+00:00
2703, 2018

Moms are in the spotlight at Viré

27 March 2018|

On this beautiful Mother’s Day, Chef Frédéric Carrion has concocted a menu full of tenderness …
Discover our specially developed menu for this occasion!

2703, 2018

Taste of France

27 March 2018|

More than 1,300 chefs on 5 continents for a unique evening: on March 19, French gastronomy will shine, thanks to a world-wide event, initiated by the Ministry of Foreign Affairs and International Development, called “Taste of / Good France”.

Frédéric Carrion will honor this event by offering you an “All Lobster” menu.

For this beautiful evening, the menu will be priced at 130 € food and wine pairing.

Do not hesitate to call us for any information. Bookings for this evening will be made only by phone.